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Tuesday, November 21, 2017

A Thanksgiving reminder to enjoy what we have, where we are now - despite challenges By Linda Gregoire

Linda and John Gregoire
The following is a letter that the editor, Lorraine Glowczak, asked the author to share with our readers. The editor offers the following introduction to that letter:

As most of us busily prepare and shop for the traditional Thanksgiving feast, we also tend to hurriedly go about checking off the “to-do” list that is a mile long. Sometimes, between the demands of work, family and other community efforts, we can get swept up into all the stresses placed upon us, losing sight of things that we deem important; gratitude and gathering with family (in whatever way family looks for you).

Linda Gregoire of Windham recently shared a letter with her friends regarding her own life as she and her family prepare for Thanksgiving 2017. Although I suspect she does not need an introduction to most of our readers, here’s a little synopsis for those who may be new to the Gregoire family journey.

On December 17, 2007, Linda’s husband, John was diagnosed with Amyotrophic Lateral Sclerosis (ALS). According to the ALS Associations, ALS “is a progressive neurodegenerative disease that affects nerve cells in the brain and the spinal cord. A-myo-trophic comes from the Greek language. ‘A’ means no. ‘Myo’ refers to muscle, and ‘Trophic’ means nourishment – ‘No muscle nourishment.’ When a muscle has no nourishment, it ‘atrophies’ or wastes away. ‘Lateral’ identifies the areas in a person's spinal cord where portions of the nerve cells that signal and control the muscles are located. As this area degenerates, it leads to scarring or hardening (‘sclerosis’) in the region.” www.alsa.org

This hardening and atrophy eventually affects the muscles in the mouth and throat, making the ability to eat for the person with ALS difficult or non-existent. As a result, feeding tubes are put in place to provide the nourishment needed. Five years after his diagnosis, John was required to use a feeding tube.
Linda and John agreed to share her note with our readers on how they will enjoy their Thanksgiving feast in the midst of the challenges ALS presents. 

May the following letter provide a reminder to us all, no matter our own individual difficulties, to be joyful, happy and most importantly – grateful- despite it all.

“I was asked yesterday by the caretaker who installed a new tube feeder how we handle holidays that are celebrated with food. We all want to do whatever we can for our loved ones with a feeding tube to make life easier and normal, so I really appreciated her thoughtful question.

The last 10 Thanksgivings we’ve been faced with small incremental changes that we’ve adapted to because that’s what you have to do with ALS. I always say, ‘if you don’t go with the flow, you get caught in the rip tide.’ If anyone has had the experience of a rip tide you know what I mean - the more you try to fight it, the worse it gets. If you trust and swim in the flow, you’ll be safe. 

So, this morning after I started John’s feed and he fell asleep peacefully while his tummy was being filled, I realized how at peace he is with his current situation. In the beginning with his new tube, we struggled until we got him on a healthy formula. He still ate for pleasure by mouth, so a bowl of pistachio ice cream was eaten while formula was finding its way into his tummy. He had the best of both worlds.

I think the two saddest days for him was when he could no longer eat steak, one of his favorite meals. That came early on, as it’s so hard to chew. 

The next saddest day happened about a year ago when John would sneak a hand cut French fry when Matt [our son] and I ate at Elevation Burger. He choked so bad I almost thought of calling for help. However, once the choking passed he looked at me and shock his head ‘no.’ I asked, ‘No more for now, or no more forever?’ Tears welled in his eyes and I knew - no more forever. We both cried. 

The one thing he still can take by mouth and never chokes on is a small piece of communion bread and a sip of “wine” (grape juice) at church and, God willing, he’ll be able to forever. 

The families' dogs are thankful, too.
So as Thanksgiving approaches, it made me think how we’ve handled the holiday meal. We gather at my sister’s with as many family, friends and dogs as we can squeeze into her home - which can be 20-25 people and up to 9 dogs. 

The food has been mostly grown and raised by my sister and brother-in-law, which is a labor of love. It’s prepared with everyone in mind with oyster stuffing for some and regular stuffing for the rest of us. We all share in bringing what we can, enjoy each other’s company and catching up on life. Then we gather at the table, elbow to elbow and we remember our family that’s with us in spirit and give thanks for those we still have with us to love. 

John is seated at the table with his own spot and place card as he enjoys his ‘dinner’ too. He’s the only one allowed his electronic device because it’s for speaking and he’s the self-appointed one to keep track of the football game for the entire table. That’s as important as cooking the turkey.
We chat, pass food, laugh and, of course, we eat. 

http://betheinfluencewrw.org/index.htmlThanksgiving Dinner is more about who’s around the table then what’s on the table. We feed our bodies and enjoy the food but more importantly, we feed our souls with love and thanks for all we have. 

So, for all our tube feeders, join in the feast and give thanks and feed your soul on love and life. This is what I’m grateful for everyday of the year, not just the days of November. Happy Thanksgiving to you all and God bless you all.” Linda Gregoire

Editor’s note: As we enter the holiday season of giving, please remember to give a financial contribution in the amount that works for you on “Giving Tuesday”, November 28. Give a donation to your favorite non-profit organization or consider giving to John and Linda’s non-profit, Hope-JG. Hope-JG is dedicated to helping families living with ALS and other neuromuscular diseases, live life to its fullest by leveraging existing world class technology, supporting technical innovation and biomedical research. www.hope-jg.org.

Friday, November 17, 2017

Jordan-Small Middle School “adopts” a school hit by the hurricanes in the U.S. Virgin Islands by Jennifer Davis

The Sprauve School prior to hurricane damage
This year has brought with it many devastating storms that have affected many parts of our country. One area that was hit especially hard was the Virgin Islands. Although the storm itself is gone, these areas still need help to recover. Jordan-Small Middle School in Raymond is offering that help by “adopting” the Julius E. Sprauve School on the island of St. John in the United States Virgin Islands. 
 
The Sprauve school is home to 350 students, grades K-8.  During Hurricane Irma, the Sprauve School was heavily damaged. The damages worsened when Hurricane Maria passed through the island a week later. The school was so damaged, that the students had to miss over a month of classes while the school made repairs. As of today, the school has reopened but the students must do split sessions, as parts of the school still remain unusable. Of the damages, many if not all of the school supplies were destroyed.

https://www.facebook.com/Hole-in-the-Wall-Studioworks-287969967880120/?fref=tsRandy Crockett, Principal at Jordan Small Middle School along with Kelly Crockett and another colleague wanted to find a way to help. Having visited St. John on several occasions, Randy and Kelly Crockett had a personal interest in helping. “We wanted [to] find a way to let the staff at the Sprauve School know that people are aware of their needs; that they had not been forgotten,” Crockett said. 

After some work, the Jordan-Small Middle School Guidance Counselor was able to connect with someone at the Sprauve School to get the process going to adopt the school and help supply the school with much needed materials and supplies for the students. “Our goal is to have a box of supplies with notes from our students [delivered] to each of the classrooms at the Sprauve School before the holidays,” Crockett said.

Each year, Jordan-Small works on community service activities, and this year adopting the Sprauve
Sprauve School after hurricane damage
School is going to be the main event. The fifth graders at Jordan-Small are going to be at the heart of the project. The students have already made signs to promote the adoption of the school and they will play an integral part in sorting the supplies donated.  

As mentioned, the goal for Jordan-Small is to have a box of supplies delivered to each classroom before the holidays. The biggest struggle they are currently facing is getting these supplies to the Sprauve School.  

As of right now, they must choose between a very costly delivery or a very long delivery time.  The staff at Jordan-Small is looking for suggestions that will make the shipping of these supplies get to the staff and students in a timely, cost effective manner.

Jordan-Small Middle School will be accepting donated supplies as well as monetary donations through December 8th. Items to be donated can be brought directly to the Jordan-Small Middle School.  

Monetary donations should be made payable to the Raymond PTO and mailed directly to the Middle School at 423 Webbs Mills Road, Raymond, ME.  

If you have any questions on the items needed, please email Randy Crockett directly at rcrockett@rsu14.org.  

https://www.egcu.org/loansThere will be another opportunity to donate in the future through Raymond Elementary School in January.  “It’s all geared toward the kids,” Crockett states. “We want to make sure that Sprauve School knows that they have not been forgotten.”

Be The Influence: A village that works together can move mountains by Lorraine Glowczak

Local youth have an active role in Be The Influence
It’s an African proverb that has gained popularity since the mid-1990s from the book title of the same name, “It takes a village to raise a child.” Be The Influence, a Windham/Raymond collaboration of individuals and organizations that work together to reduce substance abuse in the community is a successful example of that proverb.
 

The concept of Be The Influence (BTI) began in March 2014 as a group of Windham and Raymond community members joined forces to raise awareness and address the concerns of substance use and abuse. As a result of the Drug Free Community Federal Funding, the BTI coalition was officially formed and began to focus its attention on the youth within the community.

https://www.schoolspring.com/search.cfmThe BTI vision is to provide support and resources to students as well as communicate a consistent drug-free message, assuring students that they live in a community that cares about them.
The coalition is comprised of various members of the community that include: RSU14 staff and teachers, local law enforcement, town council members, the Sebago Lakes Region Chamber of Commerce, prevention and counseling organizations, libraries as well as community and business organizations. 

Coalition members join forces because they want to make a difference and influence youth in positive ways.

“We work collaboratively to educate, engage and motivate the youth in making wise decisions and practicing healthy behaviors,” stated Laura Morris, BTI Director. 

Laura Kulaw, otherwise known as L.K., is a Heath Teacher at Jordan-Small Middle School and one of the many coalition members who also acts as a youth resource representative. She feels passionate about being a positive adult role model. “I believe kids need positive role models and direction,” stated L.K. “There is a lot of conflicting and misinformation out there regarding drug use and I want to help them sort it out with accurate facts.”
https://www.lifetimedentalhealth.com/
L.K. also stated that she enjoys educating students and having them get involved to make a difference too. “If we can educate and give them an active role, they can speak to their peers about the effects of substance abuse.”

Aimee Senatore, Executive Director of the Sebago Lakes Region Chamber of Commerce (SLRCC) is also an active coalition member. “I am personally involved because I have young children nearing the middle school age and want to do my part,” Senatore explained. “I want to not only educate myself but empower myself and my children with the knowledge and skills we need to be a healthy and happy family. Professionally, it is part of the SLRCC’s mission to foster strong communities within the towns we represent. Protecting our youth from substance abuse has a direct impact on the quality of the workforce in the years to come and the health of our communities as a whole.” 

Windham Police Department Patrol Captain, Bill Andrew is also part of the BTI coalition. Andrew participates because he wants to collaborate with others in the community, providing a positive and consistent message to the youth. “As a police department, we want to provide the same message on the street that is provided in the classroom and beyond,” explained Andrew. “To do that, we work collaboratively with BTI and have police officers and drug experts speak to students on an interactive level in their Health Classes. It’s important for the students to see and speak to the officers on a personal level on issues such as drugs without feeling threatened.” Andrew encourages students to make wise decisions and to consider the long-term effects of drug and alcohol use. “Using drugs will affect a student’s academic success as well as their athletic abilities and other favorite extracurricular activities,” Andrew stated. “I encourage them to think about their future, three to five years from now, and where they hope to be. It is very important that they understand the impact drugs have on their brains.” 

Although there are many conflicting thoughts surrounding drug, and specifically marijuana use, there is overwhelming scientific evidence that marijuana use among teenagers and the effect it has on their developing brain is of major concern. The American Psychological Association (APA) confirms Andrew’s statement regarding the use of mind-altering drug use and the developing brain.

Most experts agree that the fully developed brain occurs around the age of 25 (some say 21). As a result, the brain is still “under construction” and studies indicate that drug and alcohol use have an effect on that developing brain.

According to the APA, marijuana shows some promise for treating medical conditions. However, “At least some of those benefits are thought to come from cannabidiol, a chemical component of the marijuana plant not thought to produce mind-altering effects. But there's a lot left to learn about this and other chemical compounds in marijuana. What's clear, however, is that marijuana's signature high comes from a psychoactive component known as tetrahydrocannabinol (THC). And evidence is mounting that THC is not risk-free.” www.apa.org/monitor/2015/11/marijuana-brain.aspx

The above study also indicates that, “heavy marijuana use in adolescence or early adulthood has been associated with a dismal set of life outcomes including poor school performance, higher dropout rates, increased welfare dependence, greater unemployment and lower life satisfaction.”
http://www.windhampowersports.com/ 
There are many ways one can get involved and make a difference in the life of the Windham/Raymond youth. “It’s a community effort,” Andrew stated regarding the importance of becoming a coalition team member. “From the Police Department to the school board to various businesses – it takes all of us to make a healthy community.”

Any individual or organization can become a coalition member. All it takes is a passion to make a positive impact, no matter your area of expertise. “It takes a village, and anyone can make a difference,” Morris said. “Your expertise and interest can move mountains.”

To learn more, check out the BTI website at www.betheinfluencewrw.org or contact Morris at director@betheinfluence.org.






Friday, November 10, 2017

Monetary donations needed to provide healthy meals for Windham/Raymond students by Lorraine Glowczak

Only monetary donations accepted in order to ensure nutritional items and menus are similarly based
Nearly 40 percent of the students in the Windham/Raymond schools receive free or reduce-priced meals as a result of their family’s financial challenges. The students are provided these meals during the school year. 
 
However, the weekends and school and summer vacations prove to be more difficult for these same students whose meals are not provided to them on a regular basis. A few of the RSU#14 staff are working together to do something about these challenges, through efforts of two programs, the Backpack Program and the Village Fund.
https://www.egcu.org/home
Samantha Cowens-Gasbarro, RSU#14 Chef and Nutrition Coordinator and Marge Govoni, School Board Member and Coordinator of both programs, are working together to help serve the students in need. “Research indicates that children who grow up in food insecure households often lag behind in terms of cognitive, emotional, and physical development,” explained Cowens-Gasbarro. “We want to help those students succeed.”

The Backpack Program began in the 2011-12 school year and is specific for the elementary school children. It provides foods to supplement children in need over the weekends and school vacations during the school year. “This program was previously funded by donations from Hannaford’s and members of the community,” explained Govoni. “A few years ago the donations from Hannaford’s ended. In order to continue to serve 150 children each weekend during the school year, we need more members of the community to support our program. We are reaching out to local businesses asking for additional sponsors to this program.” Our major contributor presently is Windham Weaponry and their employees.

When the program began six years ago, it provided meals for approximately 50 students. This has increased in number, with 150 elementary students from both Windham and Raymond schools being served.
The Backpacks contain a breakfast, lunch and dinner options as well as snacks. They are discreetly distributed to the students by teachers or staff in each school and are packed every Tuesday by volunteers at either Windham Middle School or Windham Primary School. Only monetary donations are accepted to ensure the nutritional items and menus are similarly based and meet the needs of the child. 

The Village Fund Program is a program specifically geared to the high school students. Beginning as a grant for food insecure students that could not afford to buy lunch, the program became the Village Fund in 2015. “In the past, high school staff members have given their own money to help students, who are food insecure, buy lunch,” stated Govoni. “We are hoping to take the financial burden off of the staff by raising money to put towards this fund.”
 
Govoni and Cowens-Gasbarro explained that by raising $2,000 for this upcoming school year, the program could provide 665 meals to students in need throughout the school year.

“A small donation would go a long way in this Village Fund considering each school lunch costs only $3.00 for a complete meal that includes main entrée, fruit, vegetable and milk,” stated Cowens-Gasbarro. 

One hundred percent of the donations go toward both programs and no administrative cost or fees are applied.

There is a quote that states, “Small acts, when multiplied by a number of people, transform the world.” Help transform the lives of the RSU#14 students whose lives can be made a little easier with a nutritional meal that is not always available to them. Govoni said “We cannot make these programs work without the help of our very generous businesses, organizations and residents of Windham and Raymond. We are very grateful and cannot thank those who have contributed monetary donations or volunteer their time to help make these programs successful.” 

If you would like more information on one or both of these programs, contact Cowens-Gasbarro at scowens-gasbarro@rsu14.org or Marge Govoni at mgovoni@rsu14.org. Cowens-Gasbarro can be reached by phone at 892-1800, ext. 2029 and Govoni at 892-7192.

http://www.pongratzlaw.com/To make a donation, ensuring that the food insecure children of the Windham and Raymond communities are nourished and well fed, mail check or money order noting which program you are donating too, to the following address: School Nutrition Program, Attn: Samantha Cowens- Gasbarro, 228 Windham Center Road, Windham,04062.

Windham family experiences the real meaning of Veterans Day by Lorraine Glowczak

Lea Hennigar, friend Shiba and daughter Brooklyn
On Sunday, October 29 Lea Hennigar of Windham and her daughter, Brooklynn along with their friend, Shiba welcomed World War II and Korean War Veterans at the Portland Jetport as they returned home from an Honor Flight Trip to Washington D.C.
 
“I wanted to show my daughter what Veterans Day really stands for,” explained Hennigar. “It’s not only a day off, it is a day of true honor for the troops of the past and future; it is the respect we hold in our hearts for the freedom we have.”

The Honor Flight Network Program was the idea of a retired Air Force Captain, Earl Morse who wanted to provide opportunities to veterans by giving them a chance to see the memorials in Washington D.C. that are dedicated in their honor. 

The first Honor Flight took place in May 2005 from Springfield, Ohio where 12 World War II Veterans were given the chance to see the World War II Memorial. 

Since then, the Honor Flight Network has expanded to include other areas and local hubs. Honor Flight Maine is part of that network and is the non-profit organization that provided the trip for the veterans returning to Maine on October 29.  
http://betheinfluencewrw.org/index.html
Hennigar learned of this program through a friend of her mother’s, who got to participate on an Honor Flight in 2014. 

He is now 92 years old and still to this day he speaks of this experience,” Hennigar explained. “He encourages anyone and everyone to be a part of this; for the honor that he felt was incredible and the journey of memory lane [and] his fellow comrades, was touching, sentimental and a true life touching experience.”

Hennigar’s daughter and her friend also felt honored to be a part of such a memorable and somewhat emotional event, making a welcome sign as the Maine vets returned. “People took their hats off, shook hands, wore red, white and blue,” Hennigar continued. “The tears of these men and woman were touching.”

As stated on the Honor Flight Network website, an estimated 640 World War II Veterans die each day. As a result, the program will continue do whatever it can to fulfill the dreams of the veterans helping them travel to and see the memorials in their honor for free.

Subsequent to the World War II Veterans, efforts will then focus on the Korean War and then Vietnam War Veterans, honoring them similarly. 

For more information about Honor Flight Maine, email at MaineHonorFlight@gmail.com or call at 207-370-7210. 

Remember to honor the veterans this Saturday, November 11 by attending the Veterans Day Program and Open House, hosted by Windham Veterans of Foreign Wars Post 10643. The event will begin at 11 a.m. and the public is invited to attend. Refreshments will be provided.

Friday, November 3, 2017

Second annual Fall Festival at Windham Primary was a fun family event by Jennifer Davis

Saturday, October 28, Windham Primary School held its second annual Fall Festival from 1 p.m. to 4 p.m. which welcomed many members of the community, both young and old.  Michelle Jordan, Volunteer Coordinator, led the event.
 
This year’s festival featured many activities including: face painting, crafts, a scarecrow contest, pumpkin decorating, selfie booth and a scavenger hunt. The atmosphere was inviting as music from D. J. Dave welcomed all who arrived. “I am so excited for this event,” said Lincoln Davis, first grader at Windham Primary School. “I like the leaf pools the best.”  

People in attendance found activities occurring throughout the school building and the playground. The dunking station was a hit attraction as people gathered to watch Corey McAllister, Primary School Secretary and Dr. Kyle Rhoads, Primary School Principal, get soaked. With every successful hit, laughter could be heard all around from the crowd of people who had gathered.  I get really excited for the event because families are having fun and staff and parents volunteering are having fun, too,” Rhoads said.  “The afternoon flies by!”

Inside the cafeteria, the PTO was set up with a bake sale and free apple cider and popcorn was available for everyone.  

http://www.windhampowersports.com/There were also about 10 tables setup to welcome pumpkin decorators that included many pumpkins to choose from, big and small.  Paisley, a kindergartener at Windham Primary, was there with her dad, David and brother Charlie. She did not have much to say, but her smile while she was decorating her pumpkin spoke volumes to the amount of fun she was having at this event.

Windham Public Library was present at the event and there was also a scarecrow contest.  The winner to the scarecrow contest will be announced at the end of this week. 

Outside, attendees could find selfie- boards set up to take pictures that would act as a reminder of the event and the great time that was had by all.  

Neighbors, friends, classmates, and co-workers mingled together creating a strong feeling of community. There were approximately 30 volunteers that came together to make this year’s event possible.  

https://www.egcu.org/loansNext year’s festival is already in the works, which is always made possible by the multitude of sponsors who donate time and money. 

We will soon discuss as a committee how to improve the event,” stated Rhoads. “We want it to be bigger and better each year and be a true school community event!”

Local marathon swimmer proves it’s never too late to live your dreams by Matt Pascarella

Pat Gallant-Charette
Pat Gallant-Charette is not your typical 66-year-old grandmother. Not only is she a marathon swimmer, but she is a six-time world record-breaking marathon swimmer.
 
Last month, she spoke to students at Windham Middle School about being stereo-typed for being “too old” to do some of the things she’s done. She proved you are never too old to go after the things you want.

A Westbrook resident, Pat Gallant-Charette did not aim to become a marathon swimmer, or even a swimmer, until later in life. 

“[People] ask how I got into swimming, and it’s really kind of a remarkable story,” Gallant-Charette began. “I was a good swimmer as a teenager, got married at 21 and started having children. Then I got my BA in nursing and worked as a nurse.”

It was after tragedy that the idea of swimming came about. “My youngest brother, Robbie, at the age of 34, died suddenly…of a heart attack,” Gallant-Charette continued. “At the time, I was 46 and was absolutely devastated. He was such a remarkable young man. Robbie loved swimming; he was the captain of the Northeastern University Swim Team and won Peaks to Portland twice.”

https://www.lifetimedentalhealth.com/At the time, her 16-year-old son was on the Westbrook High School swim team and she considered herself a spectator mom while she cheered on her son at swim meets. He decided to swim the Peaks to Portland as a tribute to his uncle and she wished she could do the same. “You can if you try,” her son said to her.
 
Her son’s remark inspired Gallant-Charrette, but it took effort and courage to reach that goal. “You get filled with a lot of self-doubt about your swimming ability,” Gallant-Charette said. “I didn’t like swimming in the ocean. I spooked easily. I’m only going to do [this] one time, and that’s it. I trained, it took me over a year before I even qualified.”

Then she qualified for the Peaks to Portland, she recalls the day in detail: “I remember standing on the island, here I was 47, and filled with self-doubt, I’m looking at all these young, slender athletes and I’m thinking, ‘Pat, what the heck did you get yourself into?’ Then I said to myself, ‘I don’t care if I come in last. You’re here as a tribute to Robbie. Just finish the swim because it’s the last time you ever have to swim in the ocean again.’”

Something happened on that first swim in the Atlantic. “As I was swimming across Casco Bay, something special happened that morning. I saw the beauty of Fort Gorges… a lobster boat went by and the seagulls up above, and it was just incredible. It was beautiful! Any fear [of open water] was gone, and all those young fast swimmers were probably at the finish line, so I didn’t have to worry about [competing against them]. And when I finished, my brother, Robbie’s widow and her now 4-year-old son greeted me at the finish line. I said to my husband, ‘I really enjoyed this, I’m going to do it again.’”

She continued on with the Peaks to Portland swim on an annual basis and by the time she reached the age of 52, Gallant-Charette noticed that her endurance improved significantly. “I was stunned,” Gallant Charette stated. “I didn’t think I could improve at the age of 52.” 

Gallant-Charette decided to swim Sebago Lake which is twice the distance of Peaks to Portland. When she finished, she wasn’t tired. After another year of training and swimming across Big Sebago and back, she told her husband, “I think I’m one of those endurance athletes.” Her husband suggested she swim the English Channel. Gallant-Charette thought that was a great idea. 

http://www.pongratzlaw.com/She did swim the English Channel but it took a lot of self-coaching and training. In August 2001, she jumped in and swam the channel. Gallant-Charette shares a moment from that swim. “It was about the 16th hour of the English Channel and I could see France, and I said to myself ‘I don’t care how cold this water is, I’m going to make that finish line! And I did. Once I saw France, it was like, the worst is behind you, what’s another 2 miles?’”

For the fourth time since she turned 60, Pat has been selected as one of the nominees for the Women’s World Open Water Swimmer of the Year. She is among 12 nominees worldwide. Says Gallant-Charrette, “To be among these talented women I feel very humbled and honored.”

For the time being, it seems Gallant-Charette is enjoying the ride - or the swim rather. She doesn’t plan on stopping anytime soon. “I really love the sport of open water swimming. My pet peeve is when people say, ‘when are you retiring?’ I have no intention of retiring from this sport. My intent is to bring this as far as I can.”


Friday, October 27, 2017

Windham Historical Society celebrates the present with a tour of the past by Lorraine Glowczak

At the first stop, Friends Meeting House
The Windham Historical Society celebrated its 50th anniversary with two historical tours on Saturday, October 21. The tours included stops at historical sites that made an important contribution to the growth of the town.
 
The two tours were offered at 10:00 a.m. and 1:30 p.m. and were fundraising efforts for the Historical Society. “All proceeds [from the tour] go to the Village Green,” stated Haley Pal, a Windham Historical Society member. The Village Green is a work in progress, with the vision of becoming a Living History Center, to be established in the near future.

The tours hosted a total of 60 individuals and began at the Windham Historical Society, 234 Windham Center Road. The building that the society now calls home was built in 1833 and served as the first Windham Town Hall. 
http://betheinfluencewrw.org/index.html
The first stop along the tour included the Friends Meeting House on Gray Road. Sometimes referred to as The Quakers, this church was the second religious group to settle in Windham, arriving before 1774. 

The Quaker belief system is committed to nonviolence as well as equality among all individuals. As a result, Quakers were involved with the Underground Railroad. It was discovered by those on Saturday’s tour that Elijah Pope, a Quaker and dentist of which Pope Road in Windham is named, offered his basement as part of the Underground Railroad for slaves who were making their way to Canada and on to their freedom.

Another famous Windhamite that was mentioned along the tour was Thomas Chute (Chute Road).  He was the first settler of Windham and well-known community member that served as a deacon and town clerk. One can visit a monument in his honor on Chute Road near Sweat Road.

Payson Smith Home
Another significant stop along the tour was the Parson Smith House. It was placed on the National Register for Historic Places in 1973. The Parson Smith House (c 1764), located on River Road near the Windham Correctional Facility, was home to Windham’s second settled minister, Rev. Peter Thatcher. The house was handed down for five generations, eventually being willed to the Historical Society for the Protection of New England Antiquities (now Historic New England) in 1953. It is now a privately-owned home, but tours are available by appointment.

http://www.windhammaine.us/The last of multiple stops included the once successful Gambo Gunpowder Mill on Gambo Road. The mill was active during the Civil War and provided a large percentage of the gunpowder needed during that time. It also provided work opportunities for individuals in the surrounding New England areas. Although the financial gain was significant, so was the cost of life due to many factory explosions. Today, one can explore the area to find artifacts left from that time period.

The people that attended the tours seemed to enjoy it,” stated Pal. 

Those who attended the first tour did seem to enjoy not only the stops along the way but the new knowledge they received from the historical information that was shared. “The Fall Historical Tour was such a nice way to get together with my daughter and friends, enjoying some of our favorite places in Windham; learning more about our town’s history, and enjoying a beautiful fall day,” tour participant Donna Emerson said.

A perfect Autumn day at the former Gunpowder Mill location
Emerson’s daughter, Mary Emerson agreed. “Everyone on the tour was extremely knowledgeable. My favorite part of the tour was learning about the Quakers and seeing inside Friends Church. A lot of people do not understand how interesting Windham’s history really is and I encourage more people in the younger generation to take advantage of tours like these to understand the town you live in.”

Saturday’s weather contributed to the tours’ success. “Saturday was a perfect autumn day to view some of Windham’s historic places with friends,” Lisa Fisher stated. “During the guided tour we learned about the beginnings of Windham, and the people who made it.  We saw houses of worship and Parson Smith’s home. We listened to the river flow under Babb’s Bridge and enjoyed the foliage and sense of antiquity at the Gambo Gunpowder Mill. I hope the Historical Society does another tour soon.” 

Pal stated that the success of this past Saturday’s tour is indeed creating conversation among the Historical Society members and they are strongly considering another historical exploration next year.

For more information on the tour, the history of Windham or to become a member of the Historical Society, contact the society at 207-892-1433 or www.windhamhistorical.org.
https://www.egcu.org/loans

Friday, October 20, 2017

“The Addams Family”: An unusual musical about life and love by Elizabeth Richards

"The Addams Family” isn’t your typical musical, but anyone familiar with the characters and television show it’s based on wouldn’t expect it to be. The themes explored are universal - family relationships, misunderstandings, reluctance to accept change and the conflicting feelings that arise as children grow and develop into their own people - especially when who they become departs from what is expected. The cast of odd characters highlights the emotions that arise from these themes in an amusing - and sometimes twisted way.
 
The Addams are not a “normal” family. They embrace darkness, misery, torture and death in a way unlike most - and that’s a lot for a wide-eyed family from Ohio to process when they arrive for dinner. Love itself is an odd concept for Wednesday Addams to process, and she, along with most of her family, has a hard time with the idea. Uncle Fester, however, embraces the idea of love and works with a large cast of dead ancestors to keep the two young people together. 

https://www.schoolspring.com/search.cfmAs you might imagine, there’s plenty of room for misunderstanding, deception, frustration and upset, which plays out in a series of scenes featuring members of the bewildered Beineke family, the Addams family and the young lovers. 

At the Sunday matinee on October 15, a large crowd gathered at Windham Center Stage Theater to support the community production. While the first act felt a bit disjointed, and the musical accompaniment often overpowered the performers’ voices, the second act brought everything back into focus. The band was quieter after intermission making the story much easier to follow. The action really picks up in the second act, and scenes move quickly toward the final resolution. 

Although only ten of the thirty roles were speaking parts - the ensemble of dead ancestors added a lively element to the show, and the full company numbers were engaging and entertaining. The amazing costumes highlight each ancestor’s unique personality, and the movements and expression of these cast members added interest and diversity to the show.  

https://www.egcu.org/homeThe show is peppered with hilarious one-liners that sometimes take a moment or two to catch, particularly with the intentionally unexpressive tone the Addams family favors. The cast did a great job conveying the personalities and conflicting emotions of each character. 

A few members of the cast stood out. Rob Hatch as Uncle Fester brought great energy to the stage, a beacon of light in gloomy surroundings. Ali Gordon as Grandma added a great touch of humor to her scenes. John Ulmer as Pugsley convincingly conveyed the sense of jealousy and loss that comes from the prospect of a sibling leaving. And Ed Haibon as Lurch, though mainly silent, filled the stage with his presence.

This show is about family, and though the Addams and the Beinekes couldn’t be more different, both families face the same challenge - accepting the changes and transitions of life as children grow up - and adults grow apart. Each family has underlying issues that come to light, pushing the young couple apart in the process. Will love prevail? You’ll have to attend a show next weekend to see for yourself!

Upcoming performances of “The Addams Family” are on Friday, October 20 and Saturday, October 21 at 7 p.m. and Sunday, October 22 at 2 p.m. Tickets are $15 adults, $10 students and seniors. Tickets can be purchased online at www.windhamtheater.org or at the door.

First Annual Art in the Park event showcases local artisans by Jennifer Davis

Artist Tori Leavitt shows off her drawings.
It was a beautiful fall day to find local artisans gathered together at the first Annual Art in the Park event on Saturday, October 14 from 1 p.m. to 4 p.m. The event was held by the Windham Parks and Recreation Department at the Windham Town Hall playground.
 
“The purpose of this event was to showcase the talents of our local artists and musicians,” stated Linda Brooks, Windham Parks and Recreation Director, “and we certainly accomplished that.” 

This year’s Art in the Park event hosted eight local artists and crafters, bringing with them: fiber arts, quilted bags, photography, paintings, jewelry and other crafts and art.  “I love to show off my art,” stated Tori Leavitt, a 7th grader and Windham Middle School student, who featured her beautiful drawings at the event.  

To participate in this year’s event, each participant was required to register with the Parks and Recreation Department but there was no fee required to participate.  

Michael Shaughnessy, a University of Southern Maine professor, was asked by the Parks and Recreation Department to help create a collaborative community art project during the event which could be seen when walking the area near the playground where the event was held.  The best part was that people of all ages contributed to the project.  

Adding to the festivities were three local musical performers that included Lighthouse Jubilees, Stuart Gabaree and Windham Center Stage Theater performing selections from their production of Addams Family. The atmosphere was welcoming.

Although this is the first Art in the Park event, the intent is to host this event every year and to continue growing it by adding more artists and crafters each year.  “It is something to grow on,” said Brooks as she described this year’s event that followed the Annual Public Safety Fair.

http://windhamrecreation.org/The talent that surrounds us is amazing and the Annual Art in the Park event is a great way to display that talent. Those interested in participating in next year’s Art in the Park should contact the Windham Parks and Recreation Department.  

Keep an eye out for upcoming events held by the Windham Parks and Recreation Department by visiting their website. Halloween Adventure and Trunk or Treat on Saturday, October 28 and the Community Tree Lighting on Sunday, November 26 are a few of the events to look forward to in the upcoming weeks.

Friday, October 13, 2017

Picking the perfect pumpkin for carving and more byy Matt Pascarella

It’s that time of year! Halloween is less than three weeks away and a signature item of this holiday is the jack-o-lantern.
 
Whether you carve or paint your jack-o-lantern face, you need a pumpkin. Windy Hill Farm & Market on River Road in Windham have plenty to choose from. Owners Ron and Linda Winship, who have been running Windy Hill Farm & Market since 2000, have a variety of pumpkins and gourds. They also have a pick your own pumpkin patch.

“I grew up on the farm next door,” explained Ron Winship. “Then when my wife and I got married in ‘70, we took this lot [where the market is] off the farm and turned it into our business. We started with pumpkins - I love pumpkins. Years ago, when my daughter was a little girl, we’d raise a few pumpkins and she’d put them out on the lawn, maybe a few wheelbarrow loads and we’d sell them that way. After she was grown up we’d continue to sell them, but we’ve just grown. Pumpkins are a big time for us.” 

https://www.egcu.org/homeSo, how do you pick the perfect pumpkin? Well, there really is no right answer. It also depends on what you want to do with your pumpkin; do you want to carve it up for trick-or-treaters, or use it for baking? 

“It’s different for everybody; some people like big pumpkins, some people like little pumpkins and there are lots of varieties like peanut pumpkins, white pumpkins,” began Ron Winship. “This year we had a lot of white pumpkins; people like white pumpkins . . . seems like every year [there are] different varieties [of pumpkins]. Some people like pumpkins that you leave part of the vine on when you cut it off the vine. Some people like different shapes, some like skinny and tall, some like short and fat . . . [there is] the Maine Sugar Pie pumpkin, which people use for pies.”

He continues to describe an important feature of the pumpkin, “Thumpkin pumpkins are short and big, but they have a huge stem, the stems are a really important thing for people; if they don’t have a stem they don’t want it,” Ron Winship explained. “And there’s a saying a friend of mine told me once, ‘a pumpkin without a stem is a pumpkin without a home.’ Stem is a very important part of the pumpkin.”

Winship didn’t know how serious people were about choosing a pumpkin. “Some people, decorating for the Fall, will spend as much time picking pumpkins out as they do Christmas trees. And I’ve seen people - they’ll pick some of the pumpkins they want and arrange them in different ways to see if that’s what they want; they mix up the different varieties. Some people like to go out in the patch, and pick their own.”

While pumpkins may now be symbolic of Halloween, Early Native Americans relied on pumpkins as a source of food that helped them survive long winters. Pumpkins could be roasted, baked, boiled, and dried, and they were eaten and used as medicine. Pumpkin blossoms were added to stews. The shells of the pumpkins could be dried and used as eating and storage vessels.

The following are a handful of additional ways this versatile fruit can be put to use:

Beauty regimen - Pumpkins contain a number of essential vitamins and minerals that can help replenish the skin. Pumpkin purée can be mixed with honey, aloe vera gel, olive oil, and a bit of cornmeal to create an exfoliating mask for the face or body. Pumpkin also can be used to rejuvenate dry or tired skin from cold weather. Additionally, honey, pumpkin and yogurt can be mixed together and used to condition hair. Let the mixture sit for 15 to 20 minutes, and then wash it out and shampoo.

http://windhamrecreation.org/Foods and beverages - Pumpkin purée is the basis for many tasty, pumpkin-infused treats. Purée can be used in pies, cakes, muffins, breads, and many additional foods. Pumpkin purée also may be found in certain beverages, such as smoothies and shakes. A bit of spiced purée may appear as flavoring in
teas and coffees.

Roasted pumpkin seeds make a healthy treat. Foodies suggest using the seeds from "sugar pumpkins" or the ones best for making pies. Boil the seeds for a few minutes before draining. Spray a baking sheet with non-stick spray and put the seeds in a single layer. Bake at 400 F for 20 minutes. Allow to cool and serve.

Pumpkin wines and beers are popular as well. There are many recipes for developing sweet, fermented beverages, which tend to be especially popular in the fall.

The "guts" of the pumpkin can be simmered along with aromatics and other vegetables to create a vegetable stock perfect for soups and broths.

Decorations - Pumpkins can also add to one's home décor during the fall. Aside from being carved, larger pumpkins may be used as natural flower pots for mums or other seasonal floral displays. As the Native Americans once did, pumpkins can be hollowed-out and used as bowls to serve favorite soups and dips.

http://betheinfluencewrw.org/index.htmlUse a hollowed, small pumpkin as a natural aromatic candle holder. Cut holes in the sides to vent the exhaust. Rub aromatic spices, such as cloves, nutmeg, allspice, cinnamon, and vanilla bean, on the inside of the pumpkin. Insert a beeswax candle in the bottom of the pumpkin and let it send inviting aromas into the air.

Add to compost bins - Pumpkins are rich in zinc, vitamin A and vitamin C, among other nutrients. You can add the discarded pumpkins to your backyard compost bins to further replenish the soil.

“I just love pumpkins, there’s nothing more exciting than to go out in the pumpkin patch and pick pumpkins. And sometimes you plant and you forget what you plant in a certain area and you find something you forgot you planted and [it’s] kind of neat,” Ron said.